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Rosemary Simple Syrup

Ingredients:

• 1 Cup Water

• 1 Cup Sugar

• Rosemary Sprigs

Instructions:

• Add water and Rosemary to a pot and let come to a boil

• Remove from heat and stir in sugar until it is fully disolved

• Strain Rosemary and store in the fridge for up to one month

Maple Rosemary Firewater

Ingredients:

• 1.5oz

  Bourbon

• 1.5oz Rosemary Simple Syrup

• 1.5oz Lemon Juice

• 1.5oz Maple Syrup

• Shake Heavily